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Andres Martinez Geisha Washed
Andres Martinez Geisha Washed
CA$35.00 Available

Andres is a biochemical engineer dedicated to pushing the boundaries of specialty coffee. He began his professional journey at Tecnicafé, an innovation hub in Cauca, before joining the prestigious Finca El Paraíso. There, working alongside industry pioneer Diego Samuel Bermúdez, Andrés specialized in soil analysis and the rigorous standardization of processing protocols—skills that have become the hallmark of his work.

Since his departure, Andrés has transitioned from researcher to producer, managing two distinct farms in Cauca. His portfolio is a showcase of elite varieties, including Geisha, Chiroso, Papayo, Bourbon Rosado, and Sidra. His current mission is to bridge the gap between artisanal quality and global scalability. By establishing strategic cherry collection points throughout Nariño and Cauca, he is able to apply his standardized processing techniques to larger volumes. This approach ensures that his coffees are able to maintain the same exceptional sensory profile in every lot.

This Geisha coffee undergoes a meticulous dual-fermentation process to enhance its fruity complexity and bright acidity. First, hand-selected ripe cherries are fermented for 48 hours with brewer’s yeast and sugars. After waterless pulping, a second 24-hour hermetic fermentation follows. The beans are then slow-dried at low temperatures, allowing residual mucilage to caramelize for maximum sweetness. Following a 30-day controlled rest, the final cup delivers a sophisticated body and a consistently vibrant, high-quality sensory profile.


300g

Direct trade with logistics help from Macarena Cafe

Origin:

Buesaco, Nariño, Colombia
Producer: Andres Martinez
Varieties: Geisha
Process: Washed
Elevation: 1902 masl
Harvest: 2025

Recommended Brew:

Filter

Reminds us of:

Jasmine, Magnolia, Mangosteen, Nectar, White Tea

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Free CAN and USA Delivery

Order 3 or more bags of coffee and the whole order ships free. *Flat rate $10 shipping for orders under 3 coffees.

Same or next day shipping (excluding weekends / preorders / intl orders). This coffee may be rested 7-14 days before being shipped.

Once shipped, please allow for a transit time of 4-10 business days. Orders in the GTA deliver within 1-2 days.

*signature option is available as we are not responsible for lost or stolen packages
**USA: Please be aware that recent changes in cross-border trade regulations have resulted much higher scrutiny for shipments to the USA. We have resumed shipping with a new partner but please kindly allow additional processing and transit times. Pick ups will take place on Tuesday and Friday of each week and will have a transit time of 4-10 business days once picked up with our shipping partner.

Pickup Orders

Select the pickup option and location during checkout. You will receive an email once your order is ready.

International Orders

Flat rate per order:
China, Hong Kong, Japan, Macau
UK, and select EU Countries
Australia

Other Countries: please inquire

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INFO

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FAQ

Blog

Brew Guides

Partner With Us

Cold Drip Concentrate

Peak Series

Workshops

Where to Buy

Contact Us

About Us

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Twitter

©2023 Hatch Beverage Company, Ltd.| Terms & Privacy

NEWSLETTER
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©2023 Hatch Beverage Company, Ltd.| Terms & Privacy